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NOW ONLY $5,428.50

CONSTRUCTED OF STAINLESS STEEL

Pasta Gas Cooker

If this item is in-stock it will be shipped within 24 hours!
Click here for shipping and stock information

Product Pricing:

Model #

Description

List Price

Your Price

SSPG14

Solstice Supreme Pasta Gas Cooker.

$9,870.00

$5,428.50

SSRS14

Solstice Supreme Pasta Gas Rinse

$4,490.00

$2,469.50

Product Features: 

Blue Dot Restaurant Equipment Marine Grade Stainless Steel On Cooker And Rinse Station . . .
Blue Dot Restaurant Equipment Welded Tank With An Extra Smooth Peened Finish Ensure Easy Cleaning . . .
Blue Dot Restaurant Equipment Cabinet Exterior Constructed Of Stainless Steel . . .
Blue Dot Restaurant Equipment 1-1/4" Full Port Opening Drain Valve . . .
Blue Dot Restaurant Equipment Tank Overflow Prevents . . .
Tank overflow prevents the water from flowing over the side of thank and onto the floor.
Blue Dot Restaurant Equipment Digital Controller . . .
Digital controller with precise temperature regulation for boil and simmer modes.
Blue Dot Restaurant Equipment Built In Countdown Timer Is Capable OF Storing 4 Menu Items On Controller . . .
Blue Dot Restaurant Equipment Integrated Boil/Simmer . . .
Integrated Boil/Simmer switch allows you to easily select the desired cooking mode.
Blue Dot Restaurant Equipment Controller Has An Audible High Temp Alarm . . .
Blue Dot Restaurant Equipment Temperature Limit . . .
Temperature limit switch safely shuts off all heat if the upper temperature limit exceeded.
Blue Dot Restaurant Equipment Integrated Gas Valve For Safe Operation . . .
Blue Dot Restaurant Equipment Solstice Burner Technology, No Blower Or Ceramics . . .
Blue Dot Restaurant Equipment Tank Overflow Screen . . .
Blue Dot Restaurant Equipment Drain Clean Out Rod . . .
Blue Dot Restaurant Equipment Cleaner Sample Packet . . .

Product Specifications:

Blue Dot Restaurant Equipment Electrical Requirements . . .
Past Cord Amps- 1.0/115V/60Hz, 0.5/208/220-240V / 50-60Hz
Blue Dot Restaurant Equipment Gas System Requirements . . .
Supply Pressure: Natural Gas - 7-10" W.C ,  LP Gas: 11-13"W.C
Total Gas Load / Hr: 60,000 BTU's
Blue Dot Restaurant Equipment Gas Input Rate / Hr . . .
60,000 BTU
Blue Dot Restaurant Equipment Water Capacity . . .
SSPG14 : 12 Gallons
SSRS14: 10 Gallons
Blue Dot Restaurant Equipment Cooking Area . . .
SSPG14 : 14" x 18"
SSRS14: 14" x 18"
Blue Dot Restaurant Equipment Cooking Depth . . .
SSPG14 : 12 Gallons
SSRS14: 10 Gallons
Blue Dot Restaurant Equipment Burner Pressure . . .
Natural Gas: 4" W.C 
LP Gas: 10"W.C
Blue Dot Restaurant Equipment Clearances . . .
Front Min - 30"
Floor Min - 6"
Combustible Material : Sides Min - 6" Rear Min - 6"
Fryer Flue Area - Do Not Block / restrict flue gases from flowing into hood or install vent hood drains over the flue.
Blue Dot Restaurant Equipment Shipping Information . . .
Model  Shipping Wt  Shipping Crate Size  Shipping Cube
SSPG14 250 lbs 59"H x 23"W x 44"L 34.6 cu.ft.³
SSPG14/SSRS14 376 lbs 59"H x 35.5"W x 46.5"L 53.5 cu.ft.³
SSRS14 136 lbs 59"H x 23"W x 44"L 34.6 cu.ft.³
Blue Dot Restaurant Equipment Dimensions . . .
pitco-sspg14-dim.jpg (152170 bytes)

Please check our Restaurant Equipment World, Inc. site for an additional equipment selection of more than 25,000 items including this same type of equipment.

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