Frymaster Protector Gas Fryers - Fryer World - Restaurant Equipment World - Commercial electric and gas fryers from the largest restaurant equipment dealership on the internet

Look to Frymaster for fryer solution that protects your bottom line, enhances your operation's productivity, and consistently delivers great-tasting food and customer satisfaction time after time. With high-performance, oil-conserving fryers, both gas and electric, that simplify fry station management labor-saving technology, you now have the time to get ahead.

Model #	Description	List Price	Your Price
FPGL230	Protector Gas Fryers. 8½" Adjustable Casters. Multiple 30lb oil cap. 2 S/S Tanks	$37,430.00	$16,721.40
FPGL330	Protector Gas Fryers. 8½" Adjustable Casters. Multiple 30lb oil cap. 3 S/S Tanks	$50,966.00	$22,768.45
FPGL430	Protector Gas Fryers. 8½" Adjustable Casters. Multiple 30lb oil cap. 4 S/S Tanks	$65,594.00	$29,303.33

Frymaster's Innovative SMART4U® . . .
Frymaster's Innovative SMART4U® Technology is built into the Protector gas fryers. They have a 30lb (15 liter *) oil capacity. The frying area is 13 x 14in. This 75,500 BTU/hr. (18,892kCal). (21.97kW) model is designed for volume frying and maximum fuel economy.

The Oil Attendant . . .
The Oil Attendant automatically replenishes oil from the Jug-In-Box (JIB) conveniently located inside the fryer cabinet. This auto-fill feature senses the need for fresh oil supply eliminates the need to retrieve oil containers from storage and manually refill the fryer, saving labor and protecting staff safely. The Oil Attendant monitors the JIB's oil level so you don't have to. A flashing light indicates when the JIB needs replacement.

The Built-In FootPrint PRO . . .
The built-in FootPrint PRO filtration system encourages more frequent filtering, which preserves oil life and ensures consistent, great tasting food. The computer counts the number of cooks and a "Filter Now", "Yes/No" message feature prompts staff to activate the filter cycle. The large-capacity filter pan design has easy-to-clean corners and is lightweight for easy removal for cleaning. The filter pan is designed on rails clear floormats.

The Open Stainless Steel . . .
The open stainless steel frypot has a large heat transfer are to fry more product per load and is available in full-frypot configuration.

Frymaster's State-Of-The-Art . . .
Frymaster's state-if-the-art infrared burner system, ensures precise air/gas mixing for consistent combustion and efficient heat transfer at any elevation. The reliability of the burner system has been tested by time and is trusted by operators worldwide.

The Protector Gas Fryer . . .
The Protector gas fryer is the ultimate in oil conserving, high-performance, energy-efficient frying extending Frymaster's industry leading line of gas equipment. It uses less oil to cook the same volume as fryers with almost twice its oil capacity and maximizes oil life with the continual replacement of fresh oil to the frypot. Reliable operation is backed globally by Frymaster and Endois STAR Service

Protect Your Profits . . .
- 40% savings in oil costs every time you fill the frypot.
- Less oil used and longer oil can help you realize an annual oil savings of over 50%.

	Trans Fat-Free Oil $.70/lb	Standard Soybean Oil $.50/lb
Costs for One Fresh Oil Fill
Three Standard *50 lb Frypots	$105.00	$75.00
Three Protector **30 lb Frypots	$63.00	$45.00
Annual Costs for One Fresh Oil Fill
Three Standard *50 lb Frypots - Weekly (52 times)	$5,460.00	$3,900.00
Three Protector **30 lb Frypots - Every 4 Weeks (13 times)	$819.00	$585.00

*-50 lb = 26.5 liters, **-30lb = 14 liters

*-Independent research was conducted by ESCA Enterprises, INC., Glen Mills, PA under the direction of Allan Samson, Ph.D.
Product Specifications:

Shortening Capacity . . .
30 lbs

Overall Size . . .
*-without basket lifts

Model	Net Weight	Dimensions
FPGL230	500	45.60"H* x 31.24"W x 29.64"L
FPGL330	675	45.60"H* x 46.86"W x 29.64"L
FPGL430	858	45.60"H* x 62.48"W x 29.64"L

Shipping Information . . .

Model	Weight	Class	Cu.Ft.	Dimensions
FPGL230	544	77.5	52.84	54"H x 38"W x 44.50"L
FPGL330	723	77.5	74.39	54"H x 53.30"W x 44.50"L
FPGL430	908	77.5	100.12	54"H x 72"W x 44.50"L

Natural or LP Gas Input Rating . . .
75,000 Btu/hr. input ( 21.67kW), (18,892 kCall)

Electrical Data . . .
Non-basket lift - 120V (1.0Amp), 220V (0.5Amp)
Basket Lift - 120V (7.0Amp), 220V (3.5Amp)

Notes . . .
Supply voltage-120V 60Hz, 120VAC 5ft grounded cord set provided. Recommended minimum store supply pressure to be 6"W.C for NAT Gas, and 11"W.C for L.P. Check plumbing codes for proper supply line sizing to attain burner manifold pressure of 3.0W.C. natural or 8.25"W.C. L.P. Incoming supply line should be 1-1/2". Should flexible gas line be used, it must be AGA approved, commercial type and sized per the gas line size in the drawing below.

Clearance information . . .
A minimum of 24" should be provided at the front of the unit for servicing and proper operation, and 6" between the sides and rear of the fryer to any combustible material.

Dimensions . . .