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Frymaster Logo

NOW ONLY $13,634.44


ANNUAL OIL SAVINGS OF OVER 50%

An Economically Priced All-Purpose Electric Fryer

Look to Frymaster for a fryer solution that protects your bottom line, enhances your operation's productivity, and consistently delivers great-tasting food and customer satisfaction time after time. With high-performance, oil-conserving fryers, both gas and electric, that simplify fry station management with labor-saving technology, you now have the time to get ahead.  

This item has a 2-week lead time!
Click here for shipping and stock information

Product Features:

Model #

Description

List Price

Your Price

FPEL214

Protector Electric Fryers, Multiple 30lb Oil Cap. (2) Stainless Steel Tank. 14kW input.

$30,520.00

$13,634.44

FPEL217

Protector Electric Fryers, Multiple 30lb Oil Cap. (2) Stainless Steel Tank. 17kW input.

$32,900.00

$14,697.68

FPEL222

Protector Electric Fryers, Multiple 30lb Oil Cap. (2) Stainless Steel Tank. 22kW input.

$34,628.00

$15,469.64

FPEL314

Protector Electric Fryers, Multiple 30lb Oil Cap. (3) Stainless Steel Tank. 14kW input.

$41,774.00

$18,662.03

FPEL317

Protector Electric Fryers, Multiple 30lb Oil Cap. (3) Stainless Steel Tank. 17kW input.

$45,814.00

$20,466.85

FPEL322

Protector Electric Fryers, Multiple 30lb Oil Cap. (3) Stainless Steel Tank. 22kW input.

$48,406.00

$21,624.80

FPEL414

Protector Electric Fryers, Multiple 30lb Oil Cap. (4) Stainless Steel Tank. 14kW input.

$53,026.00

$23,688.73

FPEL417

Protector Electric Fryers, Multiple 30lb Oil Cap. (4) Stainless Steel Tank. 17kW input.

$58,730.00

$26,236.92

FPEL422

Protector Electric Fryers, Multiple 30lb Oil Cap. (4) Stainless Steel Tank. 22kW input.

$62,186.00

$27,780.85

Product Features:

Blue Dot Restaurant Equipment Frymaster's Innovative SMART4U® . . .
Frymaster's innovative SMART4U® Technology is built into the Protector electric fryers. they have a 30-lb (*15 liter) oil capacity. The frying area is 13 x 14 in. The Protector is available in 14, 17 and 22kW input.
Blue Dot Restaurant Equipment The Oil Attendant . . .
The Oil Attendant, automatically replenishes oil from the Jug-In-Box (JIB) conveniently located inside the fryer cabinet. This auto-fill feature senses the need for fresh oil supply eliminates the need for the fryer, saving labor and protecting staff safely. The Oil Attendant monitors the JIB's oil level so you don't have to. A flashing light indicates when the JIB needs replacement 
Blue Dot Restaurant Equipment The Built-in FootPrint Pro . . .
the built-in FootPrint Pro filtration system encourages more frequent filtering, which preserves oil life and ensures consistent, great tasting food. The computer counts the number of cooks and a "Filter Now", "Yes/No" message feature prompts staff to activate the filter cycle. The large capacity filter pan design has easy-to-clean corners and is lightweight for easy removal for cleaning. The filter pan is designed on rails to clear floormats.
Blue Dot Restaurant Equipment The Open Stainless-Steel  . . .
The Open stainless steel frypot has a large heat transfer area to fry more product per load and is available in full-frypot configuration.
Blue Dot Restaurant Equipment Frymaster's Proprietary . . .
Frymaster's proprietary, self-standing electric elements rotate and swing-up providing full access to the open frypot. This allows every inch of the frypot to be cleaned and washed down by hand. The ribbon designed of the elements provides industries leading heat transfer efficiency. 
Blue Dot Restaurant Equipment The Protector Electric Fryer . . .
The Protector electric fryer is the ultimate in oil conserving, high-performance, energy efficient fry extending Frymaster's industry leading line of electronic equipment. It has an ENERGY STAR® rating of 85.6%. It uses less oil to cook the same volume as fryers with almost twice it oil capacity and extends oil life with the continual replacement of fresh oil to the frypot. Reliable operation is backed globally by Frymaster and Enodis STAR Service 
Blue Dot Restaurant Equipment Protect Your Profits . . .
- 40% savings in oil costs every time you fill the frypot.
- Less oil used and longer oil can help you realize an annual oil savings of over 50%.
  Trans Fat-Free Oil
$.70/lb
Standard Soybean Oil
$.50/lb

Costs for One Fresh Oil Fill

Three Standard *50 lb Frypots $105.00 $75.00
Three Protector **30 lb Frypots $63.00 $45.00

Annual Costs for One Fresh Oil Fill

Three Standard *50 lb Frypots - Weekly (52 times) $5,460.00 $3,900.00
Three Protector **30 lb Frypots - 
Every 4 Weeks (13 times)
$819.00 $585.00

*-50 lb = 26.5 liters, **-30lb = 14 liters

Blue Dot Restaurant Equipment 8-1/2" adjustable casters come standard . . .

Product Specifications:

Blue Dot Restaurant Equipment Shortening Capacity . . .
30lbs per frypot
Blue Dot Restaurant Equipment Clearance . . .
A minimum of 24" should be provided at the front' of the unit for servicing and proper operation, and 6" between the sides and rear of the fryer to any combustible material.
Blue Dot Restaurant Equipment Electrical Data . . .
Model Input KW Normal Amps Per Line

208V 3Ph 
(3 wire)**

240V 3Ph 
(3 wire)**
480V 3Ph
 (3 wire)**
220/380V 3Ph 
(4 wire)**
230/400V 3Ph
 (4 wire)**
240/415V 3Ph 
(4 wire)**
FPEL 14 14 39 34 17 22 21 20
FPEL 17 17 48*
+
41 21 26 25 24
FPEL 22 22 61* 53* 27* 34 32 31

+* - cord and plug optional, *-no cord or plug available per UL197-9
**- plus ground wire

Blue Dot Restaurant Equipment Overall Size . . .
Model Net Weight Dimensions
FPEL2 (14, 17, 22) 305 45.3/8"H* x 31.3/8"W x 30.7/8"L
FPEL3 (14, 17, 22) 486 45.3/8"H* x 46.7/8"W x 30.7/8"L
FPEL4 (14, 17, 22) 667 45.3/8"H* x 62.1/2"W x 30.7/8"L
Blue Dot Restaurant Equipment Shipping Information . . .
Model Weight Class Cu.Ft. Dimensions
FPEL2 (14, 17, 22) 535 77.5 52.84 55"H x 38"W x 44.50"L
FPEL3 (14, 17, 22) 667 77.5 74.39 55"H x 53"W x 44.50"L
FPEL4 (14, 17, 22) 978 77.5 100.12 55"H x 70"W x 44.50"L
Blue Dot Restaurant Equipment Dimensions . . .
frymaster-fpgl-dim.jpg (76594 bytes)

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